Which Is Better Beef Liver vs Chicken Liver? Health Benefits

Chicken Vs Beef Liver. Beef Liver vs. Chicken Liver Kitchen Laughter Raw chicken liver has about 9 milligrams of iron compared to raw beef, which has 5.8 milligrams of iron. Eating beef liver has the same health benefits as chicken liver, apart from weight management as it is fattier, but the rest all apply to beef liver

Beef Liver vs. Chicken Liver Kitchen Laughter
Beef Liver vs. Chicken Liver Kitchen Laughter from kitchenlaughter.com

Both beef liver and chicken liver make great sides or appetizers and are versatile for different cooking techniques The main differences between beef and chicken liver

Beef Liver vs. Chicken Liver Kitchen Laughter

Beef liver has more nutrition per gram than chicken liver. Beef liver has more nutrition per gram than chicken liver. Chicken liver is richer than beef in vitamin B12, vitamin A, folate, vitamin B5, vitamin B2, iron, selenium, copper, and vitamin B3

Beef Liver vs. Chicken Liver Kitchen Laughter. However, there are more essential vitamins and minerals found in beef liver, making it mother nature's natural multivitamin. While chicken liver has 588µg of folate, beef Liver has only 253µg

Beef Liver vs. Chicken Liver Kitchen Laughter. chicken liver, the chicken liver actually has a higher iron content Beef Liver has 29 times more copper than chicken liver